Crock Pot Orange Sweet Rolls: A Delicious Morning Treat
Last Updated on February 13, 2026 by Leonardo Recipes Team
There s nothing quite like the sweet, uplifting scent of orange wafting through your kitchen, bringing with it the promise of a cozy family brunch or a simple afternoon treat. I discovered this delightful Crock-Pot Orange Sweet Rolls recipe on a rainy weekend, desperate for a warm pick-me-up that didn t require my attention over the stove. The beauty of this dish is that it transforms humble crescent rolls into a showcase of flavor easy enough for a weeknight snack yet impressive enough to serve at gatherings.
With just a few ingredients, including orange marmalade and melted butter, I can whip up these gooey rolls without breaking a sweat. Imagine sinking your teeth into these tender, sticky buns, drizzled with a homemade glaze that makes each bite a burst of citrusy delight. Whether you re looking to impress guests or simply indulge in a deliciously easy homemade treat, these Crock-Pot Orange Sweet Rolls are bound to become a favorite in your recipe arsenal.
Why love Crock Pot Orange Sweet Rolls?
Irresistible aroma wafts through your home as these rolls cook, creating an inviting atmosphere perfect for gatherings. Effortless preparation means spending less time in the kitchen, allowing you to enjoy more moments with loved ones. Deliciously sweet with a zesty kick, they ll brighten up any morning or afternoon. Versatile enough for breakfast or dessert, this recipe is a crowd-pleaser that works for any occasion. Plus, if you re craving more easy and delightful treats, check out my Crock-Pot dessert recipes for more satisfying options!
Crock Pot Orange Sweet Rolls Ingredients
Discover the simple components that create this delightful dish!
For the Dough
- Salted butter 7 tablespoons help create a rich flavor and a tender texture.
- Brown sugar 1/2 cup adds a deep sweetness and caramelizes beautifully.
- Pillsbury Crescent Rolls 1 (8oz) can serves as a quick base, making this recipe super simple.
For the Filling
- Orange marmalade 1/3 cup brings a punch of citrus flavor that elevates the rolls.
- Salted butter, melted 1 tablespoon enhances the filling s richness and aids in combining ingredients.
For the Glaze
- Powdered sugar 1 cup creates a sweet and smooth drizzle that complements the rolls perfectly.
- Zest of 1 orange Adds an extra burst of freshness; the zest is key for that zesty flavor profile!
- Juice of 1 orange Squeezing in just enough juice helps achieve the right glaze consistency.
Dive into the delightful experience of making these Crock Pot Orange Sweet Rolls today!
How to Make Crock Pot Orange Sweet Rolls
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Prepare the base: Stir together 3 tablespoons of melted butter and 1/4 cup of brown sugar at the bottom of the Crock-Pot. This mixture creates a gooey, sweet foundation for your rolls.
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Roll out the dough: Unroll the can of crescent dough, pinching the seams together to form a solid sheet. Then, spread 5 tablespoons of softened butter evenly over the dough for a rich, savory layer.
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Add the filling: Spread 1/3 cup of orange marmalade over the buttered dough, followed by a generous sprinkle of brown sugar. This adds sweetness and that delightful citrus zing!
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Shape the rolls: Carefully roll the dough tightly into a log and cut it into 8 equal pieces (about 1-inch wide). Each roll should look nice and plump, ready for the slow cooker!
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Cook the rolls: Place the cut buns into the prepared Crock-Pot. Set it to HIGH and cook for 1-2 hours or until the bottoms are golden brown. The aroma will be irresistible!
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Make the glaze: In a cup or jar, mix together 1 cup of powdered sugar, 1 tablespoon of melted butter, and the zest of 1 orange.
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Add the orange juice: Squeeze just enough juice from half the orange into the mixture to form a smooth glaze. Stir everything together gently using a fork until well combined.
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Finish and serve: If your glaze is too thin, add more powdered sugar until you reach your desired consistency. Drizzle the glaze generously over the warm buns and enjoy every mouthwatering bite!
Optional: Serve with a sprinkle of fresh orange zest on top for an added touch of brightness.
Exact quantities are listed in the recipe card below.
Expert Tips for Crock Pot Orange Sweet Rolls
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Choose Quality Dough: Use fresh Pillsbury Crescent Rolls for the best texture and flavor; ensure it s not expired for optimal results.
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Avoid Overcooking: Keep a close eye during cooking. Check at the 1-hour mark; overcooking can lead to dry rolls.
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Make Glaze Ahead: Prepare the orange glaze in advance to save time. Letting it sit enhances the flavors; just stir well before drizzling.
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Perfectly Pinch Seams: Ensure you pinch seams of the crescent rolls tightly to avoid filling leaking while cooking, giving you perfect, fluffy buns.
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Add Personal Touch: Feel free to mix in some chocolate chips or nuts with the orange marmalade for added texture in your Crock Pot Orange Sweet Rolls!
What to Serve with Crock Pot Orange Sweet Rolls?
Add the finishing touches to your meal with delightful pairings that elevate your dining experience.
- Fresh Fruit Salad: A mix of seasonal fruits adds a refreshing burst, balancing the sweet flavors of the rolls.
- Savory Breakfast Quiche: A slice of quiche brings creamy, rich textures that complement the sweetness of the rolls perfectly.
- Crispy Bacon: The salty crunch of bacon contrasts beautifully with the gooey sweetness, creating a satisfying balance. It s a classic combination!
- Berry Compote: A tangy berry compote drizzled over the top enhances the citrus notes, bringing a vibrant color to your plate.
- Iced Coffee or Tea: Pairing with a glass of iced coffee or a refreshing tea adds a soothing beverage option to keep the brunch vibe alive.
- Cream Cheese Frosting: For a dessert twist, serve with cream cheese frosting on the side. It s luxurious and a hit with the sweet rolls!
Make Ahead Options
These Crock Pot Orange Sweet Rolls are a fantastic option for meal prep enthusiasts! You can prepare the dough and filling up to 24 hours in advance by following the first four steps of the recipe. Store the prepared rolls tightly covered in the refrigerator to maintain freshness and prevent drying out. When you re ready to serve, simply place the rolls in the Crock-Pot, allow an additional 10-15 minutes to reach room temperature, and set to cook on HIGH for 1-2 hours until golden brown. This way, you can enjoy warm and gooey rolls without the morning rush, making them perfect for a cozy brunch or an easy dessert!
Crock Pot Orange Sweet Rolls Variations
Feel free to experiment and make these rolls uniquely yours with a touch of personalization!
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Gluten-Free: Use gluten-free crescent rolls for a delightful twist that everyone can enjoy without sacrificing flavor.
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Vegan: Swap the butter for a plant-based alternative and use maple syrup in place of brown sugar for a tasty, vegan-friendly option.
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Nutty Flavors: Add 1/2 cup of chopped pecans or walnuts to the filling for a crunchy texture that complements the softness of the rolls beautifully.
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Chocolate Delight: Mix in 1/2 cup of mini chocolate chips with the orange marmalade for a decadent treat that pairs wonderfully with the orange flavor.
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Spiced Up: Sprinkle in a pinch of cinnamon or nutmeg into the brown sugar layer for a warm, comforting spice that enhances every bite.
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Citrus Medley: Replace some of the orange juice with lemon or lime juice to create a zesty mix that adds complexity and brightness to the glaze.
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Dried Fruits: Stir in 1/4 cup of dried cranberries or apricots to the filling for bursts of sweetness and chewy texture that make each roll even more interesting.
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Heat It Up: For a spicy kick, add a pinch of cayenne pepper to the glaze. This unexpected heat can elevate the flavor profile, making each bite unforgettable.
How to Store and Freeze Crock Pot Orange Sweet Rolls
Room Temperature: Store leftover Crock Pot Orange Sweet Rolls in an airtight container at room temperature for up to 2 days to maintain their gooey texture and sweetness.
Fridge: If you d like to keep them longer, place the rolls in the fridge for up to 5 days. Be sure to cover them lightly with plastic wrap to prevent drying out.
Freezer: For longer storage, freeze the rolls in a single layer on a baking sheet, then transfer to a freezer-safe bag for up to 2 months. Thaw in the fridge overnight before reheating.
Reheating: To enjoy warm, simply microwave the rolls for 15-30 seconds. Alternatively, warm them in an oven preheated to 350 °F for about 10-15 minutes for that fresh-out-of-the-Crock-Pot vibe!
Crock Pot Orange Sweet Rolls Recipe FAQs
How do I choose the right oranges for this recipe?
Absolutely! Look for oranges that are heavy for their size and firm to the touch, with a smooth, vibrant skin. Avoid any with dark spots or blemishes, as they may indicate overripeness. Choose organic if possible for the best flavor in your zest and juice!
How long can I store leftover Crock Pot Orange Sweet Rolls?
You can keep them at room temperature in an airtight container for up to 2 days. If you want them to last longer, refrigerate them for up to 5 days. Be sure to cover them with plastic wrap to retain moisture and prevent drying out!
Can I freeze the rolls and how?
Yes! To freeze your Crock Pot Orange Sweet Rolls, first let them cool completely. Place the rolls in a single layer on a baking sheet and freeze them for about 1-2 hours until firm. Then, transfer them to a freezer-safe bag, storing them for up to 2 months. When you re ready to enjoy, simply thaw them in the fridge overnight and reheat before serving!
What should I do if the dough doesn t roll properly?
No worries! If your dough isn t rolling up smoothly, ensure you pinched the seams of the crescent rolls tightly and that they re at room temperature. If they feel too cold and rigid, let them sit for a few minutes to warm up a bit. A little patience helps keep everything together perfectly!
Can I make these rolls allergy-friendly?
Certainly! To make them dairy-free, you can substitute the butter with a dairy-free alternative like coconut or olive oil. For gluten-free options, look for gluten-free crescent roll dough, which is becoming more widely available in stores. Always read the labels on your ingredients to ensure they meet your dietary needs!